Training Video - Opening and Pouring Champagne

Overview

Filmed on-location at Merivale’s Fred’s - #1 in Delicious Magazine’s Top 100 Restaurants – this bite-sized training video demonstrates the correct techniques for opening and pouring champagne.

The step-by-step video also highlights important Dos and Don’ts and features tips for handling a champagne bottle, presenting and serving champagne to customers.

Duration: 3:10 mins

Series information

As leading hospitality training experts, we have partnered with premier hospitality group Merivale to develop a suite of micro training videos.

Our micro training videos combine Allara Learning's training expertise with the knowledge and experience of some of Merivale's most talented individuals.

Filmed on location in Merivale venues, each bite-sized training video shows staff best practice techniques and highlights how to avoid common injuries in the workplace.

These high quality, engaging videos are perfectly suited to employees who have become accustomed to getting short bursts of information from YouTube, Facebook and Instagram.

Learning platform

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