Training Video - Plate Carrying & Delivering Meals

Overview

Professional plate carrying technique and delivery of meals is essential to excellent table service.

Filmed on-location in Merivale’s Queen Chow restaurant, this bite-sized training video outlines the four main areas to consider when serving tables:

1. Hygiene and Safety
2. Collecting orders and checking meals from the kitchen
3. Carrying plates safely and hygienically from the kitchen
4. Serving the meals to the correct diner

Duration: 04:07 mins

Series information

As leading hospitality training experts, we have partnered with premier hospitality group Merivale to develop a suite of micro training videos.

Our micro training videos combine Allara Learning's training expertise with the knowledge and experience of some of Merivale's most talented individuals.

Filmed on location in Merivale venues, each bite-sized training video shows staff best practice techniques and highlights how to avoid common injuries in the workplace.

These high quality, engaging videos are perfectly suited to employees who have become accustomed to getting short bursts of information from YouTube, Facebook and Instagram.

Learning platform

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